WHY ORGANIC?
Organic is the Best Choice for People and the Planet
It starts on the farm and ends on THE plate — We choose organic
Organic farming is a holistic approach that replenishes soil fertility and promotes ecological and biological diversity, while avoiding the use of synthetic chemicals and genetically modified organisms. With organic certification as our benchmark, here’s what we look for when working with our grower-partners:
Healthy, Carbon-Rich Soils
Organic systems increase the soil’s organic matter, building soil health.
Carbon Sequestration
Organic reverses climate change by pulling carbon out of the air and returning it to the soil, and organic farms have a higher potential for long-term carbon storage.
Biodiversity and Ecosystem Preservation
Organic systems create diversified landscapes, support pollinator health and provide predators for potential crop pests. Organic systems also call for forage crop rotations and retaining fence rows, wetlands and other natural areas.
Plant Diversity
We look for use of genetically diverse varieties that are adapted to local growing conditions.
Reducing Harm
Organic systems rely on ecological pest management, eliminating polluting and harmful chemicals from sourcing ecosystems.
Water Conservation
Crop rotations and mulching increase soil’s capacity to store moisture. And organic systems prevent nitrogen run off, and help preserving clean waterways.
Organic is Non-GMO
Organic has always been non-GMO! No GMO seeds, feed or ingredients are allowed.
Farmworker Health
Organic systems protect farmworkers from exposure to synthetic pesticides.
