U.S. Food Waste Pact Report Shows Less Food Being Wasted In Retail and Foodservice Sectors

A new report from the U.S. Food Waste Pact (Pact), a collaborative initiative of 30 food businesses across the country led by nonprofits ReFED and World Wildlife Fund, shows reductions in the amount of food being wasted nationwide by grocery retail and foodservice companies in 2024 compared to 2023. The results are good news for the food system, as it tries to address its 60-million-ton food waste problem.

Tedd Simmons 8/19/25 Tedd Simmons 8/19/25

Organically Grown Company Becomes the First Distributor to Join the U.S. Food Waste Pact

The Company’s Participation Helps the Joint Sustainability Effort Expand Its Reach in the Early Stages of the Supply Chain.

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U.S. Food Waste Pact Report Shows Less Food Being Wasted In Retail and Foodservice Sectors

Organically Grown Company Becomes the First Distributor to Join the U.S. Food Waste Pact

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