Winter Squash Toolkit

Winter Squash Toolkit

It just wouldn’t be fall or winter without mountains of winter squash. From soups, hearty salads and side dishes to pies, muffins and pancakes (not to mention lattes), winter squash is a seasonal staple once the weather turns cold and the holidays approach. With their long shelf life and versatility in the kitchen, OGC has a squash for every eater, menu and produce department. 

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Tell Shoppers to Give Quince a Chance 

Tell Shoppers to Give Quince a Chance 

Quince’s bright yellow makes a great color break next to apples, pears and persimmons, and an enticing recipe card or simple shelf signage are all you need to convince quince novices to take a few home. Don’t let shoppers miss out on this super special fall fruit and download OGC’s shelf sign to add to your display.  

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Radicchio & Chicory Toolkit

Radicchio & Chicory Toolkit

Organic radicchio and chicory are gaining popularity with eaters. OGC proudly collaborates with Northwest growers to bring eaters the widest selection of organic chicories and radicchios on this side of the Atlantic, with over a dozen unique varieties available. This fridge-hardy category boasts long shelf life and is available in an array of sizes, shapes, colors and flavors. This crop is a great alternative to lettuce during cooler months with a bounty of options for eaters to enjoy.    

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Apple Toolkit

Apple Toolkit

A crisp feeling in the air and the crunch of leaves underfoot are classic fall feelings, but autumn needs a quintessential crisp and crunchy fruit to go with it. To make sure your department matches the season, OGC has a steady stream of delicious and unique apple varieties all fall long. With over 60 varieties throughout the season, celebrate the harvest by promoting fan favorites and bring in special heirloom varieties to help your department or menu stand out.  

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Kiwi Berry Toolkit

Kiwi Berry Toolkit

Perfectly poppable, organic Ladybug Brand® kiwi berries are a late summer treat to keep eaters happily snacking into fall. Boasting the same bright, fruit flavor as classic kiwis, kiwi berries are fuzz-free and bite size—great for eating like a grape. Packed with vitamins and antioxidants, these cute fruits aren’t just for snack time. They’re tasty in smoothies, a fun addition to salads and perfect for parfaits. Arriving in eye-catching Ladybug Brand clamshells from small family farms in Oregon, these kiwi berries look great on the shelf and even better in shopper’s baskets.  

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Stone Fruit Toolkit
Varietal Education, Produce Toolkit Tedd Simmons Varietal Education, Produce Toolkit Tedd Simmons

Stone Fruit Toolkit

Ring the bell and sound the alarm – stone fruit harvest is starting in California with the first organic apricots hitting OGC’s docks this week and red cherries following closely behind. By June, the first nectarines and peaches will arrive and finally plums and pluots.

To help guide you through this delicious season, we’ve put together a Stone Fruit Toolkit full of resources.

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