Let’s Talk Radicchio
Dive into the radicchio and chicory universe with Monique, our green-thumbed produce aficionado. In this quick video she shares why bitter is better with three radicchio all stars.
Celebrating the Progress of Purpose Trusts & the Organic Movement
“There’s nothing like being in the presence of one another,” was the message Joe Rogoff, Chair of the Trust Protector Committee, shared as he welcomed stakeholders to the 5th Annual Gathering of the Sustainable Food & Agriculture Perpetual Purpose Trust in mid-October.
Deep-Rooted Love for Winter Vegetables
When it comes to root vegetables, the real magic happens below ground, and the organic beets, parsnips, rutabaga and turnips grown by Montecucco Farms shine.
Organically Grown Company Debuts “Organic Is the Answer” Campaign
Organically Grown Company Debuts “Organic Is the Answer” Campaign
Organically Grown Company Launches Campaign Touting, “Organic is the Answer”
Organically Grown Company launches campaign touting, “Organic is the Answer”
Organically Grown Company Launches, “Organic is the Answer”
Organically Grown Company launches, “Organic is the Answer” to inspire and inform people about the many benefits of certified organic agriculture.
NW Kiwi Berries: Go Big Now!
Northwest grown organic kiwi berries have arrived and It’s a banner year, OGC Buyer Jess Hardin reports. “Weather and crop management have aligned in Southern Oregon, making this is a killer year for kiwi berries! Volume is high and eating quality is fantastic.”
Cover Crop Innovation: OSU Organic Extension Collaborates with Siri & Son Farms
The prohibitive costs of utilizing cover crops had Nick Andrews, an Organic Extension Agent from Oregon State University who focuses on organic vegetable production, wondering if he couldn’t create accessible solutions.
Keep Excitement High for Stone Fruit to Capture Late-Summer Sales!
Here’s where to focus energy for the next few weeks by building prominent displays for a strong finish to stone fruit season that supports growers all the way to end.
Move More Nuts from Braga Organic Farms with Grower POP!
For convenient summer snacking on the go, now’s a great time to highlight the tasty line of nuts and nut mixes from our friends at Braga Organic Farms.
Nature’s Candy: Goldline White Peach
Tasting like gummi peach rings, but better, this organic white peach is a delicious addition to late summer eating.
It’s Peak NW Melon Season!
OGC coworkers visited growers across the Northwest last week to check on this year’s harvests of Oregon and Washington-grown melons. From the Willamette Valley to Eltopia, Washington and Hermiston, Oregon organic melon magic is happening across the region and now’s the time to go big on these tasty varieties!
Summer Farm Visits: OGC In the Field with Willamette Valley Growers
Harvests of Northwest-grown vegetables, fruit and berries are at full tilt making it a busy and beautiful time of year at organic farms in the Willamette Valley.
Get OGC’s Grape Primer
From organic seedless table grapes to candy varieties and specialty types, use this Primer to learn about the more than 25 varieties OGC offers!
There’s Plenty of Pretty Plums & Pluots!
CA Season Still Going Strong, Northwest Options Now Available
With new varieties rolling in every week, these juicy gems of stone fruit season continue to delight shoppers.
It’s Time to Promote NW Specialty Melons!
From arid eastern Washington, grower Alan Schreiber of Agricultural Development Group is harvesting a delicious collection of organic specialty melons.